Bakpia Pathok
Bakpia Pathok bakpia maker originally came from the first and famous since 1978 from Pathok Road number 75, which until now survive and named bakpia Pathok 75. Over time, popping up all bakpia Pathok 25.21, 555 and so forth. For taste and quality, of course you should be quite selective. When bakpia Pathok 75 still remain consistent on the content of green beans to maintain authenticity, the houses of other bakpia begin developing content with red bean, chocolate, cheese and even durian.
Pathok bakpia This is one of the most famous mascot jogjakarta malioboro besides, if people would take it to jogja bakpia for by the relatives and friends.
Bakpia Pathok
During this time people know the name bakpia Pathok, because many sellers and manufacturers bakpia Pathuk scattered along the road (now called Jl. KS. Tubun), which are in Sub region Ngampilan, Jogjakarta. If the holiday season arrives, it can be ascertained along the road less than one kilometer, two-lane two-way, it will be filled with dense and claustrophobic bakpia vehicle buyers. It is not difficult for immigrants from outside jogjakarta to find this location. Jogjakarta Anyone would know if asked where it lies. Not far from the Kraton of Jogjakarta.
In the center of this bakpia there are more than 100 vendors and manufacturers bakpia. From the classy shops and large have a scale up to industrial and household stores. Which are often known that there are bakpia Pathok 25, 35, 38, 55, 67, 75, 99, and God knows what number again. The figures generally show a figure number home address.
It is popular bakpia, extraordinary popular. You can imagine how much this bakpia are milling about in Jogjakarta. Moreover, the holiday season prices range from 10,000, - there is a little less there are far fewer.
But who knows? So many sellers and manufacturers of this started happening bakpia unfair competition is occurring in silence. Unfair competition, and even bring down each other, silently growing among fellow traders or manufacturers bakpia. Very unfortunate indeed. Unlike farmers who gathered in salak pondoh Farmers Group, among the traders or manufacturers bakpia has no community that can protect their common interest.
The more runyamnya this competition, secretly or surreptitiously affect the services brokers increasingly runyamnya bakpia in seputaran Pathuk. Not only interfere with prospective buyers, traders bakpia especially troubling because it will reduce the portion of profits traders. Even the often request benefits by all brokers to traders bakpia is done with half force.
Bakpia actually comes from China, originally named Tou Luk Pia, which means it is a pia cake (cake), green beans. Besides also being produced in the village bakpia Pathuk Jogjakarta, since around 1948. It was still trading in retail packed in baskets without a label, demand is still very limited. This process continues until experience changes with cardboard packaging with a label sticker.
In 1980 began performing the new packaging with the trademark appropriate house number, followed by the emergence of bakpia-bakpia other with different numbers trademarks. Similarly, the rapid development of the "cake gift" it to reach the booming since around 1992.
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